Attention: The information on this website is currently out of date and should not be relied upon..

Care Services

carehome, nursing and medical services directory


Pendrea House, Bodmin.

Pendrea House in Bodmin is a Residential home specialising in the provision of services relating to accommodation for persons who require nursing or personal care and caring for adults over 65 yrs. The last inspection date here was 27th September 2017

Pendrea House is managed by Mrs Pauline Difford.

Contact Details:

    Address:
      Pendrea House
      14 Westheath Avenue
      Bodmin
      PL31 1QH
      United Kingdom
    Telephone:
      0120874338

Ratings:

For a guide to the ratings, click here.

Safe: Good
Effective: Good
Caring: Good
Responsive: Good
Well-Led: Good
Overall: Good

Further Details:

Important Dates:

    Last Inspection 2017-09-27
    Last Published 2017-09-27

Local Authority:

    Cornwall

Link to this page:

    HTML   BBCode

Inspection Reports:

Click the title bar on any of the report introductions below to read the full entry. If there is a PDF icon, click it to download the full report.

12th September 2017 - During a routine inspection pdf icon

Pendrea House is a care home that can accommodate up to 16 older people, some of whom have a diagnosis of dementia. On the day of the inspection there were 15 people living at the service.

We carried out this inspection on 12 September 2017. At the last inspection, in August 2015, the service was rated Good. At this inspection we found the service remained Good.

People, and their relatives, told us they were happy with the care they received and believed it was a safe environment. Comments from people included, “I am happy and feel safe living here”, “It’s a wonderful place, I am very happy” and “Marvellous, couldn’t wish for anything better.”

On the day of our inspection there was a calm, relaxed and friendly atmosphere in the service. We observed that staff interacted with people in a caring and compassionate manner. People told us, staff were kind to them and respected their wishes. Comments from people and relatives included, “I like to be independent. Staff respect that and allow me to be me”, “All the staff are very good”, “Staff treat you well, very kind” and “Can’t fault them, staff are very helpful.”

There were enough suitably qualified staff on duty and additional staff were allocated if peoples’ needs increased, such as when someone was unwell. There were safe and robust recruitment processes in place to ensure only staff with the appropriate skills and knowledge were employed. Staff had received training in how to recognise and report abuse.

Staff ensured people kept in touch with family and friends. Relatives told us they were always made welcome and were able to visit at any time.

Safe arrangements were in place for the storing and administration of medicines. People were supported to take their medicines at the right time by staff who had been appropriately trained. Some people managed certain aspects of their own medicines and this had been appropriately agreed with the individual and any potential risks explained. No one at the service required their medicines to be administered covertly (disguised in food).

People had access to healthcare services such as occupational therapists, GPs, chiropodists and community nurses. Visitors told us staff always kept them informed if their relative was unwell or a doctor was called. A healthcare professional told us, “I have confidence in the service. Staff have the knowledge to recognise when to contact us for help and support.”

Care records were up to date, had been regularly reviewed, and accurately reflected people’s care and support needs. Details of how people wished to be supported were personalised to the individual and provided clear information to enable staff to provide appropriate and effective support. Any risks in relation to people’s care and support were identified and appropriately managed.

People had a choice of meals and staff were knowledgeable about people’s likes, dislikes and dietary needs. People told us they enjoyed their meals. Comments from people and their relatives included, “I enjoy the food, it is well cooked”, “Excellent choice”, “He enjoys the food, he doesn’t like pork and they make sure he has beef or chicken instead. He also has a fridge in his room” and “Always a choice of two meals and If you don’t like them you can have a jacket potato with a slice of meat.”

People were able to take part in a range of activities facilitated by staff and external entertainers. These included playing cards, board games, singing sessions, pamper sessions, exercises and craft work. One person told us, “I played cards yesterday and I have my nails done every week.”

Management and staff had a good understanding of the Mental Capacity Act 2005 (MCA). Where people did not have the capacity to make certain decisions the management and staff acted in accordance with legal requirements under the MCA. Staff applied the principles of the MCA in the way they cared for people and told us they always assumed people had mental capacity.

There was a man

27th August 2015 - During a routine inspection pdf icon

The inspection was unannounced and took place on 27 August 2015. Our last inspection was on 22 July 2013 on and we found the service was meeting all the legal requirements.

Pendrea House provides care and accommodation for up to 16 people. On the day of the inspection 16 people were living in the home, one person was on respite care and another person was attending for day care support. Pendrea House provides care for people who are elderly, may suffer with mild mental health conditions, dementia and/or have restricted mobility.

The service had a manager in post, they were in the process of applying to be the registered manager. Their interview was the week following the inspection. A registered manager is a person who has registered with the Care Quality Commission to manage the service. Like registered providers, they are ‘registered persons’. Registered persons have legal responsibility for meeting the requirements in the Health and Social Care Act 2008 and associated Regulations about how the service is run.

During the inspection people and staff appeared relaxed, there was a calm and pleasant atmosphere. Comments included “It just feels so homely, staff are friendly and care” and, “The staff are so kind.” We observed and people told us they had the freedom to move around freely as they chose and enjoyed living in the home.

People spoke highly about the care and support they received, one person said, “The care here is good.” Another said, “It’s lovely here and the staff are so polite, kind and caring.” Care records were personalised and gave people control where possible. Staff responded quickly to people’s change in needs. People and their family were involved in identifying their needs and how they would like to be supported. People’s preferences were sought and respected, for example, if people liked to stay in their bedrooms or relax in one of the lounges.

People’s risks and environmental risks were managed well and monitored. People were promoted to live full and active lives and participate in the activities if they wished, many enjoyed relaxing in the beautiful gardens. Activities reflected people’s interest and pastimes they enjoyed such as reading, bingo and musical entertainment.

People had their medicines managed safely. Medicines were managed, stored, given to people as prescribed and disposed of safely. Staff were appropriately trained and confirmed they understood the importance of safe administration and management of medicines. Medicines Administration Records (MAR) were in place. People’s skin creams were kept in their rooms and people told us staff always applied their creams. However, the system in place meant the MARs were not always being completed to indicate people had their creams. The manager was going to look at ways this area could be improved. We saw this had previously been highlighted with staff.

Medicines were locked away as appropriate and where refrigeration was required, temperatures had been logged. We noted the temperature of the fridge was slightly higher than the recommended range and fed this back to the manager. People’s care plans indicated the precise area creams should be placed and contained information to inform staff of the frequency at which they should be applied. Staff were knowledgeable with regards people’s individual needs relating to medicines. For example, one staff member told us how one person struggled with their tablets so liquid medicine had been arranged for them. A few people managed aspects of their own medicine where they were safe to do so. No one at the service required covert medicine administration. Monthly audits monitored medicine management.

People told us they felt safe. Staff understood their role with regards the Mental Capacity Act (2005) (MCA) and the associated Deprivation of Liberty Safeguards (DoLS). Applications were made and advice was sought to help safeguard people and respect their human rights. All staff had undertaken training on safeguarding adults from abuse; they displayed good knowledge on how to report any concerns and described what action they would take to protect people against harm. Staff told us they felt confident reporting any incidents or allegations and these would be fully investigated.

Staff described the management as very open, approachable and “Very supportive.” Staff talked positively about their jobs. Staff worked together as a team to meet people’s needs for example covering additional shifts during the holiday season.

Staff received a comprehensive induction programme. The Care Certificate had not yet been implemented for new staff but the manager had all the information ready to start this with staff. The care certificate is a national initiative designed to ensure new staff are appropriately trained.

There were sufficient staff to meet people’s needs. The manager often covered shifts if required. Staff were appropriately trained, had a good deal of care experience as a team and had the correct skills to carry out their roles effectively.

There were effective quality assurance systems in place. Incidents were appropriately recorded and analysed. Audits were conducted, trends noted and action taken when needed. Feedback from people, friends, relatives and staff was encouraged.

22nd July 2013 - During a routine inspection pdf icon

We spoke with five people who lived at Pendrea House. They told us they liked living in the home and that the staff were kind and helpful to them. One person said “the staff are lovely people” and another said the staff are kind and we have a laugh together, they look after us well”.

People told us they had a choice of how they spent their day, including the time they got up and went to bed. We were told activities took place in the home and people said they chose whether to join in with these or not.

We observed the staff showed respect to people when they spoke with them; the atmosphere was calm, relaxed and friendly during our visit.

People who used the service told us they felt safe and the home had appropriate policies and measures in place to guard against abuse.

We found Pendrea to be clean and free of any offensive odours.

Medication practices were operated in a robust and safe manner.

The premises were in a good state of repair, well-furnished and a homely atmosphere existed.

Staff were supported by the senior staff and were provided with regular supervision and training.

People who used the service were consulted regarding the running of the home through daily conversations, quality monitoring surveys and regular ‘resident’s meetings’.

11th March 2011 - During a routine inspection pdf icon

We were able to speak to the majority of the people who live in the home. Everyone we spoke to said they were very happy with the care and support they received. The comments we received included ‘staff will always do anything you ask them to do’, ‘the care is very good, I have no concerns whatsoever' and ‘I love it here’. People said that staff were supportive and had caring attitudes. People liked the food and said there was enough to eat and drink. Everyone said they were happy with their accommodation. People said they were happy with the activities that are provided at the home.

 

 

Latest Additions: